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Do you have a great home made eggnog recipe ??
I would like to find and compare all ethnic types of home made eggnog recipes and will be using either a plain rum, Bourbon or Spiced Rum for the kicker. Thanks and Happy Holidays
Eggnog (Home Made):
30 min 20 min prep
12 servings 12 glasses
4 cups milk
5 whole cloves
1/2 teaspoon vanilla extract
1 teaspoon ground cinnamon
12 egg yolks
1 1/2 cups sugar
2 1/2 cups light rum
4 cups light cream
2 teaspoons vanilla extract
1/2 teaspoon ground nutmeg
Combine milk, cloves, 1/2 tsp vanilla and cinnamon in a saucepan.
Heat over lowest setting for 5 mins.
Slowly bring to a boil.
In a large bowl, comine egg yolks and sugar. Whisk together until fluffy.
Wisk hot milk mixture slowly into the eggs.
Now,pour this mixture into sauce pan again.
Cook over medium heat, stirring constantly for 3 minutes, or until thick. do not allow mixture to boil.
Strain to remove cloves, and let cool for about an hour.
Stir in rum, cream, 2 tsp vanilla and nutmeg.
Refrigerate overnight before serving.
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